PENANG ST BUFFET concept
“Hawker’s Paradise”, “Asia’s Food Haven”, “Street Food Paradise” – these are all terms commonly used to describe Penang, an island in Malaysia. The streets of Penang are abound with hawkers and small eateries offering a huge variety of good local food. Foreigners and locals throng the streets at all times of the day and night, indulging in traditional favourites like “Penang Hokkien Mee”, “Assam Laksa”, “Penang Char Koay Teow” or delighting in making new food discoveries. Penang never fails to impress even the toughest food critic.
Penang St. Buffet aims to recreate that choice, variety and quality of food that one can enjoy in the streets of Penang. No more limiting choices on what you want to eat. Penang St. Buffet allows you to try the best of Penang street food all at one place, all at one price, and all in air-conditioned comfort.
Penang St Buffet is the first Penang-themed Halal Buffet in Singapore.
Helmed by passionate Penang chefs, and armed with authentic Penang recipes – we understand that the beauty of the eating experience in Penang is not only in the consistent delivery of good hawker food but also in discovering new Penang delights. At Penang St. Buffet, you will not only enjoy the usual favourites but be introduced to some of the lesser-known but equally delicious street food like Penang Tze Char and BBQ Seafood.
Come join us today, because life is one big BUFFET!
For reservations or enquiries, kindly email firstname.lastname@example.org or call 6894 7872
(email is preferred as we may be experiencing high call volume during peak hour)
PENANG ST BUFFET CRAB BUFFET is back!!!
East vs West Crab Buffet from 1 Mar 2016 - 8 May 2016
"IT'S A SHOWDOWN BETWEEN THE EAST AND THE WEST!"
Penang St. Buffet first launched its halal, crab-themed buffet, “Crab Madness Buffet”, in August 2015. A month long promotion, it attracted a lot of customers with the quality, taste and sheer variety of crab dishes presented.
Encouraged by the success and customers’ positive response to the first crab-themed buffet, Penang St. Buffet will be launching its second halal, crab-themed buffet on 1 March 2016.
Penang St. Buffet’s “East Vs West Crab Buffet” will feature crabs cooked in both Eastern and Western styles. Besides popular favourites like Salted Egg Crabs, and wok-fried Bee Hoon simmered in Crabs, customers can look forward to unconventional crab dishes like Kimchi Crabs, Green Curry Crabs, Espresso Crabs, Peri Peri Crabs and Parmesan Butter Crabs. With more than 15 crab-inspired dishes, crab lovers will be spoilt for choice.
Besides the extensive variety of crab dishes, there is also the ice seabed to look forward to. Enjoy the Lobster, Prawns, Scallops, Mussels, Snow Crab legs and King Crab legs on its own or dipped in the refreshing in-house chilli sauce.
If there is someone in your party who is not a crab fanatic, there are plenty of Penang hawker favourites and Western delights to choose from in the buffet.
There are also lots of dessert options for those with a sweet tooth. Specially curated by our dessert chef, the desserts range from an assortment of favourite cakes, bread pudding, crème brulee, to our popular Penang Durian Cendol.
Do not miss this 'crab-opportunity' to taste the best of both worlds. Email reservations@GDgroup.com.sg to make your reservations before it is too late.
We are located at Causeway Point #05-12